Ciambelline al vino (drunken donuts in English) are a typical delicacy of my land, Ciociaria (Lazio, Italy). Similar recipes, with their own twist, can be…
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It’s always struggle to find nutritious food to snack or to bring at work. My favorite is an healthy protein bar because it’s easy to…
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I’ve been searching for a good recipe to make easy Italian bread at home. I found it! This recipe is a slam dunk! It’s the…
Leave a CommentMy take on Avocado Ice cream Published February 21, 2016 by Alessandro I haven’t posted in ages. Food is bringing me back… As way of background,…
Leave a CommentLinguine with lobster Published March 14, 2010 by Alessandro For the first time, I tried this dish on my own. After I’ve heard of my…
Leave a CommentFood: Linguine with Mushrooms Published January 7, 2010 by Alessandro Published in Food and pics Food linguine Previous Post Twitter Weekly Updates for 2010-01-03 Next…
Leave a CommentFood: back to basic Published January 2, 2010 by Alessandro Pasta con le cozze (pasta with mussels) Published in Food and pics Previous Post Twitter…
Leave a CommentMake it, eat it! Published April 9, 2009 by Alessandro I’m in love with food… you know….coming back home and decompress preparing something delicious and…
Leave a CommentMy hand made pesto Published February 14, 2009 by Alessandro Forget blender and mixer if you’re serious about pesto! What you need is a mortar,…
Leave a CommentBrian Park Salad Published May 20, 2006 by Alessandro A New York c’è un posto chiamato Bryant Park. E’ una specie di luogo di culto,…
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