I recently gave a talk about security in the cloud for customers going through their digital transformation. As businesses worldwide shift to hybrid and remote work environments, the frequency and complexity of cyberattacks have increased significantly, increasing the need for…
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BY EDGAR ALLAN POE From childhood’s hour I have not beenAs others were; I have not seenAs others saw; I could not bringMy passions from a common spring.From the same source I have not takenMy sorrow; I could not awakenMy…
Leave a CommentI just discovered this gem through twitter! It’s an amazing project, born out of Netherland, that you should check out. Enjoy Radio Garden
Leave a CommentThe “Ciambelline al vino” (or drunken donuts) are a typical recipe from Ciociaria and Lazio. They are a delicious after dinner dipped in wine!
Leave a CommentTry this recipe for healthy and sugar free protein bars. It’s easy to make, it just takes minutes!
Leave a CommentOriginal recipe from Ciociaria, Lazio.
Delicious fried dough, could be compared to a healthier and softer version of donuts.
Pesto is a delicious Italian sauce for pasta. It’s very popular but also very misrepresented.I found this recipe from Il consorzio del pesto genovese, an Italian association created to protect the original recipe.As Italian living in USA, I do my…
Leave a CommentThis recipe is a slam dunk! It’s the easiest way to make foolproof bread with very little effort! All you need is 5 ingredients and a Dutch oven! I promise, you won’t be disappointed.
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